Email: anigboroaa@delsu.edu.ng

Google Scholar

  • Area of Specialization: Enzymology, Biotechnology, Medical Biochemistry
  • Department of Biochemistry
  • My Publications
  • Linda I. Eraga,Oghenetega J. Avwioroko, Eferhire Aganbi, Akpovwehwee A. Anigboro, Chosen Obih, George N. Ude, Nyerhovwo J. Tonukari(2020) (2020) Isolation, identification and in silico analysis of bitter leaves (Vernonia amygdalina) ribulose-1,5-bisphosphate carboxylase/oxygenase gene, GeneReports published by Elsevier.
    https://www.sciencedirect.com/science/article/pii/S2452014420301345 Vol.20 Pages: 100720

  • Akpovwehwee Akporhuarho Anigboro, Oghenetega Jonathan Avwioroko, and Cletus Ozege Cholu (2020) Phytochemical Constituents, Antimalarial Efficacy, and Protective Effect of Eucalyptus camaldulensis Aqueous Leaf Extract in Plasmodium berghei-Infected Mice, Prev. Nutr. Food published by Korean Society of Food Science and Nutrition (KFN)
    https://pubmed.ncbi.nlm.nih.gov/32292756/ Vol.25(1) Pages: 58-64

  • Akpovwehwee, A. Anigboro, Oghenetega, O. Avwioroko, Oghenenyore, A. Ohwokevwo, Beruotse Pessu (2019) Bioactive components of Ficus exasperata,Moringa oleifera and jatropha tajorensis leaf extracts and their evaluation of their antioxidant properties, Eurasia J. Biosci published by Foundation for Enviromental Protection and Research
    http://www.ejobios.org/article/bioactive-components-of-ficus-exasperata-moringa-oleifera-and-jatropha-tanjorensis-leaf-extracts-and-7333 Vol.13 Pages: 1763-1769

  • Oghenetega J. Avwioroko , Akpovwehwee A. Anigboro , Akpoyovware S. Ejoh , Francis O. Atanu , Maryann A. Okeke , Nyerhovwo J. Tonukari (2019) Characterization of a-amylases isolated from Cyperus esculentus seeds (tigernut): Biochemical features, kinetics and thermal inactivation thermodynamics, Biocatalysis and Agricultural Biotechnology published by Elsevier.
    https://agris.fao.org/agris-search/search.do?recordID=US202000011877 Vol.21 Pages: 101298

  • Oghenetega J. Avwiorokoa, Anigboro, A. A., Nnanna N. Unachukwuc, Nyerhovwo J. Tonukari (2018) Isolation, identification and in silico analysis of alpha-amylase gene of Aspergillus niger strain CSA35 obtained from cassava undergoing spoilage, Biochemistry and Biophysics Reports published by Elsevier, Amsterdam
    https://www.sciencedirect.com/science/article/pii/S2405580818300384 Vol.14 Pages: 35-42

  • Anigboro, A. A. (2018) Antimalarial Efficacy and Chemopreventive Capacity of Bamboo Leaf (Bambusa vulgaris) in Malaria Parasitized Mice, JASEM Journal (Journal of Applied Science and Environmental Management). Published by University of Port Harcourt, River State, Nigeria
    https://www.ajol.info/index.php/jasem/article/view/175640 Vol.22(7) Pages: 1141 –1145

  • Anigboro, A. A. (2018) Synergistic Trial Model of Four Co administration of Medicinal Herbs on Malaria infected Mice, JASEM Journal (Journal of Applied Science and Environmental Management). Published by University of Port Harcourt, River State, Nigeria
    https://www.ajol.info/index.php/jasem/article/view/175637 Vol.22(17) Pages: :1135-1140

  • Anigboro, A. A.; AVWIOROKO, OJ; OHWOKEVWO, OA; NZOR, JN (2018) Phytochemical Constituents, Antidiabetic and Ameliorative Effects of Polyalthia longifiola Leaf Extract in Alloxan-induced Diabetic Rats, JASEM Journal (Journal of Applied Science and Environmental Management). Published by University of Port Harcourt, River State, Nigeria
    https://www.ajol.info/index.php/jasem/article/view/174463 Vol.22 (6) Pages: 993 –998

  • Anigboro, A.A (2017) Comparative study of kidney lipid profile, glutathione and malondialdehyde levels in malaria infected mice treated with aframomum sceptrum, Nigerian Journal of Science and Environment Published by Faculty of Science and Agricultural, Delta State University, Abraka.
    http://universityjournals.org/journal/NJSE/article-abstract/5E1DE4171 Vol.15(1) Pages: 1-10

  • Anigboro, A.A (2016) Antioxidant effect of aqueous seed extract of aframomum sceptrum (kschum) on brain and kidney of malaria infested mice, Nigerian Journal of Science and Environment Published by Faculty of Science and Agricultural, Delta State University, Abraka.
    https://pdfs.semanticscholar.org/ede1/3aaedf43fe439841924083ee0d1ebf7a5e05.pdf Vol.14(1) Pages: 102-106

  • Nyerhovwo J. Tonukari Egbune E. Oliseneku, Avwioroko, J. Oghenetega, Aganbi, Eferhire Osuvwe C. Orororo and Anigboro, A.A (2016) A novel pig feed formulation containing Aspergillus niger CSA35 pretreated-cassava peels and its effect on growth and selected biochemical parameters of pigs, African Journal of Biotechnology published by academic journals
    https://run.edu.ng/directory/oermedia/2616610365106.pdf Vol.15(19) Pages: 776-785

  • Nyerhovwo J. Tonukari, Oghenetega J. Avwioroko, and Anigboro, A. A. (2015) Effect of preservation on the chlorophyll content, phytochemicals, and antioxidant capacity of two different varieties of pumpkin (Telfairia occidentalis) leaves., Nigerian Journal of Technological Research. Published by Federal University of Technology, Minna, Niger State
    https://www.semanticscholar.org/paper/Effect-of-preservation-on-the-chlorophyll-content%2C-Tonukari-Avwioroko/12c6fc17893771c0b929de11d19a713d55ec215c Vol.10(1) Pages: 9-16

  • Anigboro, A. A. (2015) Effects of adenosine Monophosphosphate (amp), adenosine triphosphate (atp) and 2-mercaptoethanol on the activity of alcohol dehydrogenase isolated from palm ((Elaies guineensis)) and raffia (raphia africana) saps from some locations in Niger Delta region of Nigeria., NISEB Journal. Published by Nigeria Society for Experimental Biology
    http://ojs.klobexjournals.com/index.php/nisebj/article/view/66 Vol.15(2) Pages: 58-65

  • Anigboro, A.A,.Onakurhefe, P., Tonukari, N.J., Avwioroko, O.J and Egbeme, E. (2014) Quantitative Determination of some phytochemicals (Phenol, flavonoid, Saponin and Alkaloid) in twenty-two Nigerian medicinal plants., Nigerian Journal of Science and Environment Published by Faculty of Science and Agricultural, Delta State University, Abraka.
    https://www.researchgate.net/publication/279374823_Quantitative_determination_of_some_phytochemicals_phenol_flavonoid_saponin_and_alkaloid_in_twenty-two_Nigerian_medicinal_plants Vol.13(1) Pages: 86-93.

  • Nyerhovwo J Tonukari, Oghenetega J Avwioroko, Guanah Seitonkumoh, Chinoye C Enuma, Samson O Sakpa, Linda Eraga, Theresa Ezedom, Ufuoma Edema, Enovwo Odiyoma, Anigboro, A. A. . (2013) Nutritional compositions and antioxidant properties of typical Urhobo Nigerian soups., Nigerian Journal of Technological Research. Published by Federal University of Technological Research, Minna Niger State,
    https://www.ajol.info/index.php/njtr/article/view/96699 Vol.8(2) Pages: 1-9

  • Awhin, E.P., Jeroh, E., Anigboro, A.A and Nwaoroko,R. (2013) Effect of chronic consumption of Piiliostigma thonningii on activities if alanine aminotransferase and aspartate aminotransferase in the serum and liver in Rattus novergicies., Pakistan Journal of Biological Sciences Published by Science Alert.
    https://pubmed.ncbi.nlm.nih.gov/24517031/ Vol.15 (24) Pages: 2062-2065

  • Anigboro A.A. (2012) Production of bioethanol from cassava flour and poultry manure mixture using raffia wine yeast (Saccharomyces cerevisiae): Changes in reducing sugar, protein and microbial growth., Nigerian Journal of Life Sciences. Published by Faculty of Life Sciences, University of Benin , Benin City, Nigeria
    https://run.edu.ng/directory/oermedia/19561131565143.pdf Vol.2(1) Pages: 95-101

  • J. K. Edijala, J.K, O. Egbogbo, O and Anigboro, A.A (2009) Proximate composition and cholesterol concentrations of Rhynchophorus phoenicis and Oryctes monoceros larvae subjected to different heat treatments, African Journal of Biotechnology published by academic journals
    https://www.ajol.info/index.php/ajb/article/view/60595 Vol.8(10) Pages: 2346-2348

  • Anigboro, A. A. and Tonukari, N. J (2008) Effect of crude oil on invertase and Amylase Activities in Cassava Leaf Extract and Germinating Cowpea Seedlings, Asian Journal of Biological Sciences Published by Science Alert
    https://scialert.net/fulltext/?doi=ajbs.2008.56.60 Vol.1 (1) Pages: 56-60

  • Anigboro, A.A ( 2017) Protective Effects of Luffa aegyptica Aqueos Extract Against Biochemical Alterations in Diabetic Rats, NISEB Journal published by Nigeria Society for Experimental Biology
    http://ojs.klobexjournals.com/index.php/nisebj/article/view/244/237 Vol.17(3) Pages: 102-106

  • Nyerhovwo J. Tonukari, Oghenetega J. Avwioroko, Theresa Ezedom, Anigboro, A. A. ( 2015) Effect of Preservation on Two Different Varieties of Vernonia amygdalina Del.(Bitter), Food and Nutrition Sciences. Published by Scientific Research publishing.
    Vol.6 Pages: 633-642

  • Nyerhovwo J. Tonukari1, Oghenetega J. Avwioroko, Theresa Ezedom, Ufuoma Edema, Linda Eraga and Anigboro, A. A. ( 2014) Growth of Raphia farinifera and Elaeis guineensis Wine Yeast on Cassava (Manihot esculenta) and Poultry Manure Media), NISEB Journal. Published by Nigeria Society for Experimental Biology
    http://ojs.klobexjournals.com/index.php/nisebj/article/view/85 Vol.14(1) Pages: 102-106

  • Jeroh E., Tonukari N.J and Anigboro A.A. ( 2011) Glucose level and amylase activity in crude oil contaminated soil bioremediated with poultry manure and sawdust., Asian Journal of Biological Sciences Published by Science Alert
    https://scialert.net/fulltext/?doi=ajbs.2011.369.374 Vol.4(4) Pages: 369-374